Taste the Island - A Celebration of Ireland's Food and Drink - 2019 Buyers Guide

Business Details Tracey’s Farmhouse Kitchen, 52A Ballymorran Road, Killinchy, Newtonards, Co. Down. Postcode: BT23 6UD T  +44 (0) 7711484850 E  info@traceysfarmhousekitchen.com W  www.traceysfarmhousekitchen.com Business Contact:  Tracey Jeffery Experience This is a fully immersive and totally unique experience. Tracey invites you into her cosy farmhouse kitchen where you will start with homemade soda bannock, coffee or local brew tea. Then you put on your aprons and you make Soda bread,Wheaten breads and Potato bread. You will enjoy your freshly made breads along with award winning hand rolled butter, Tracey’s homemade jams and other treats. Bring a good appetite! There is an opportunity to buy Bread making mix and jams, aprons etc. Duration Min: 60 mins (1 bread); Max 2hrs (3 breads). Pricing Standard Retail Price £50pp Tour operator rates:  Yes FIT Rate: Yes Ad Hoc Group Rate Rates: Yes Tour Series Rates:  Yes Group bookings/rates Contact:  As above E  As above T  As above Min. Group Size: 6 Max: 30 Advance booking required. Opening Details & Refreshment Open all year round, 7 days a week, in the evening time. Parking, Access/Ability & Special Requirements Coach and car parking available. Min Age: 6 yrs. Wheelchair accessible. Nearest Accommodation Hub Slieve Donard (38 km, 45 mins drive) www.hastingshotels.com/slieve-donard-resort-and-spa Other Experiences Nearby Down Cathedral, Saint Patrick’s resting place (25km, 20 min drive) www.downcathedral.org The Mourne Mountains (48 km, 1 hour) Traditional Bread Making with Morning Coffee or Lunch 119 SECT ION 13 – COOKERY SCHOOLS & CUL INARY TASTINGS